De Equis

An event this weekend has got me thinking about horses. 

The moment before the surprise: Golden Tempo, far left, moves up from outside to join the pack in the home stretch. Courier Journal photo by Matt Stone. Fair use.

Golden Tempo, a 23-to-1 longshot colt, won the Kentucky Derby. He came from dead last at the far turn, outrunning seventeen other horses—including half a dozen who may have thought they were contending for the lead—to win by a neck. It was a breathtaking performance.

For some reason, the name Silky Sullivan came to mind. 

Silky Who?

Silky Sullivan (1955-1977) was a racehorse who became famous, in the days of my youth, for starting slow and then gobbling up incredible distances to win races. “Called the ‘California Comet’ and often ridden by Hall of Fame jockey Willie Shoemaker, Silky Sullivan once fell 41 lengths behind the field yet still won by three lengths, running the last quarter in 22 seconds,” according to Wikipedia. That was only one of many come-from-far-behind victories. “Of his 27 career starts, he was in the money 18 times with 12 wins, 1 place, and 5 shows.”

Silky Sullivan became a household word. So much so that if somebody was the last arrival at a party or meeting, somebody else might call, “Here comes Silky Sullivan!”

Silky Sullivan on his fourth birthday, with new owner Kjell Qvale. Public Domain.

As a three-year-old, in March 1958, Silky won the Santa Anita Derby by three-and-a-half lengths after being 26 lengths behind. He was favored to win the Kentucky Derby two months later, but on that occasion, he made “only a brief and ineffectual bid,” losing to co-favorite Tim Tam. When his racing days were over, he was purchased and cared for by horse lover Kjell Qvale.

I am no expert on horses. Like most people these days, I did not grow up around them, never learned to ride, and have no idea how to care for a horse. Up close, I am timid of them, because they are so big. But there is something real and compelling about a horse, at once majestic and homely. 

A Horsey World

Only a few generations back, most folks knew quite a bit about horses—how to handle them, what they needed, what they could do. 

That was essential knowledge from the time horses were domesticated, about four thousand years ago, until the invention of the motor car when my grandparents were young. Nowadays, however, unless you’re an Amish farmer, you have to go considerably out of your way to own, ride, drive, or care for horses. 

Up through about the end of the nineteenth century, most people were farmers, and farmers used horses for all sorts of things. Not only were they ridden—they pulled wagons, sleighs, plows, and early-generation farming machines such as McCormick’s reapers. 

Young Clydesdales showing off their muscles. Photo by Bev Sykes, licensed under CC-BY-2.0

Regular plowing could be done by regular horses, but if you had heavy sod to break and did not have oxen to pull the breaking plow, you needed draft horses—outsize, heavily-built steeds whose muscles had muscles. The best-known breeds of draft horses were Belgians, Clydesdales, and Percherons. But it’s only in the past two to three hundred years that most modern horse types emerged through selective breeding. Before that, a horse was a horse (of course, of course!). 

Horses were also used for purposes other than farming. They pulled delivery wagons and streetcars. City dwellers might keep a horse or two to pull a buggy for running about town.

U.S. Army soldiers load horses into boxcar, World War I. U.S. Army Transporation Museum. Fair use.

The Army used horses—lots of them. A million and a half horses and mules are estimated to have died in the U.S. Civil War—two or three times the human death toll. They continued in use, for combat and for transporting men and supplies, through World War II. French boxcars in World War I were stenciled with the legend, “40/8,” to show they could hold forty men or eight horses. 

Many military leaders were horsemen—notably, General Ulysses S. Grant. Grant was not only a rider par excellence, he had a special affinity with equine ways from childhood on. Assigned as a quartermaster during the Mexican-American war, Grant decades later confided in his Memoirs, “I am not aware of ever having used a profane expletive in my life; but I would have the charity to excuse those who may have done so, if they were in charge of a train of Mexican pack mules at the time.” 

Speaking of Horses

I often think how the ubiquity of horses, before the twentieth century, has influenced our language. Old-timers like me grew up with expressions like, “Hold your horses,” because older people used those expressions. 

If you don’t know what “hold your horses” means, it’s an appeal to patience, a warning to wait. In other words, cool your jets.

To “saddle up” means you’re getting ready to go. 

Any political or other contest may be described as “a horse race.” 

To be “long in the tooth” means you’re old. It comes from the ancient practice of gauging a horse’s age by the apparent length of its teeth. Horses’ gums recede with age, making the teeth appear longer.

We talk about “harnessing” people’s talents and energies, in the hope of “spurring on” innovation. Unless, of course, we want to “rein it in.”

We rate automobiles and other engines and machines in terms of horsepower. It’s stunning to think how many horses a single car puts out of work. 

We talk of a person being “stubborn as a mule,” though most of us, unlike General Grant, have never needed to motivate a mule to productive effort.

An old term you don’t hear much but that still means something to some people is “come a cropper.” To say “he came a cropper” means he fell off a horse in the most spectacular way, catapulted over its head. But it’s used metaphorically to describe any spectacular failure in life’s endeavors. Why “came a cropper” means that, nobody seems to know exactly. But undeniably it’s a horsey term.

Will all these expressions, and others, be lost in another generation or two? That depends partly on how much longer we’ll have enough cash to fuel our cars.

So you see, Dear Reader—there’s a bright side to everything. That’s just horse sense. 

Blessings,

Larry F. Sommers

Your New Favorite Writer

Could Have Built Less, But Instead Built More

What is our fascination with the lives of the rich and famous? Is it envy? Incredulity? Wishful thinking?

My wife and I recently held a mini-reunion with family members in Virginia’s Tidewater region. Hankering also to see friends in Tennessee, we resolved to rent a car in Norfolk and drive it, after the reunion, to Chattanooga. This made a perfect excuse to stop in Asheville, North Carolina—a pleasant enough town in its own right, but most famous as the site of Biltmore, “the largest privately-owned house in the United States.” 

Biltmore Estate (Original image cropped.) 
“IMG_0333” by wonderwolfpack is licensed under CC BY-NC-ND 2.0 

It’s hard for most of us to envision a house with 178,926 square feet of floor space. Louis XIV’s little place at Versailles is only four times larger. Here in America, Biltmore would  comfortably engulf the White House, the Hearst Castle, and Graceland combined.

It was built between 1889 and 1895 by George Vanderbilt, scion of one of America’s wealthiest families. George’s grandfather, “Commodore”  Cornelius Vanderbilt, started in 1810 as a boatman ferrying passengers between Staten Island and Manhattan and through entrepreneurship in the shipping and railroad industries amassed one of the largest fortunes in American history. At his death in 1877 his estate was estimated at $100 million—equivalent to $2.8 billion today.

Cornelius Vanderbilt. Public Domain.

The Commodore’s grandson, George, visited Asheville, in the lovely Blue Ridge Mountains, with his ailing mother in 1888. He fell in love with the place and began acquiring land—125,000 acres of it. He hired Frederick Law Olmsted to design the estate grounds, Gifford Pinchot to manage its forests, and Richard Morris Hunt to design the house. 

A thousand workers, “ranging from local laborers to internationally known artists,” spent six years building the house, a French Renaissance château of 250 rooms. George and Edith Vanderbilt moved in and were soon joined by their infant daughter Cornelia. It took thirty servants to meet their domestic needs. Of course, the Vanderbilts did not live there alone. They entertained lots of guests. In luxury.

To walk through the four-story mansion requires energy and stamina. The rooms are large, the halls are long, the stairs are steep, and there are no elevators. But it’s worth the effort: You will see a concatenation of private rooms, public spaces, and connecting corridors arranged to offer a life of comfort, ease, elegance, and luxury beyond anything in your personal experience (unless your name is Rockefeller!). The 70,000-gallon  heated pool in the basement, for example, had to be drained and refilled every three days to meet guests’ needs; chlorination to keep the water fresh had not been invented yet. But who cares how much water you need to run, and heat, if you are among the super-rich?

George Washington Vanderbilt II. Biltmore Company. Public Domain.

After George’s death from complications of appendicitis at 52, his widow took over the running of the estate. She sold off approximately 86,000 acres of the Blue Ridge Mountains at $5 per acre to the U.S. Government, which established it as the original core of the Pisgah National Forest. Later, daughter Cornelia and her husband, John Francis Amherst Cecil, opened Biltmore to the public, “to increase area tourism during the Great Depression, and to generate income to preserve the estate,” according to the official Biltmore brochure. 

The house and its remaining 8,000 acres—including extensive gardens, the famous Biltmore Winery, the Antler Hill tourist village and hotel, and a number of on-estate restaurants and “light bites” venues—continue to be owned and managed by Cecil family descendants of George Vanderbilt. The paid staff numbers 2,700. The cost for a tour ticket is around $65, and there is no shortage of visitors. It’s a good example of an overly-ambitious project that has been saved after the fact by prudent management. 

Considering George Vanderbilt’s own personal resources, it’s amazing he managed to execute as much of his grand plan as he did. George’s share of the Commodore’s $100 million only came to about eight million, plus the income from another five million. Money went a lot farther in those days, of course. Even so, the size and scope of Biltmore boggles the mind.

My wife had visited Biltmore years ago so she stayed behind, enjoying a day of leisure at our hotel. My sister, however, accompanied me. The two of us toured the house but did not have the stamina to see the gardens as well. 

Before starting our tour, we had an excellent lunch at the Stable Café, a large restaurant adjacent to the house. As the name suggests, it was originally the George Vanderbilt’s stable. A huge barn, it is unlike any stable you may have seen. The walls are of glazed porcelain tile in a warm golden tone. The floor is of staggered red brick, also with a heavy glaze. A high row of arched casement windows sports an elaborate framework mechanism to open or close all of them at once. Diners sit at tables placed in former horse stalls—the straw bedding has been removed—with walls of laminated planks, topped by ornate metal grilles. 

I would like to have been one of Vanderbilt’s horses.

Blessings,

Larry F. Sommers, Your New Favorite Author

Larry F. Sommers